Canestrelli are rich and fragrant Italian biscuits of the Ligurian tradition. Butter and Natural Bourbon Vanilla from Madagascar give the canestrelli a unique creaminess and aroma, for a shortbread that melts in the mouth.
Perfect for all occasions, from breakfast to a moment of relaxation, perhaps in combination with a good espresso or an american coffee.
Inspired by the Ligurian tradition, this rich, fragrant shortbread cookies is made with fresh butter and Natural Bourbon Vanilla from Madagascar.
The product is sealed in a heat-sealed polypropylene film. The bag is then enclosed in an elegant rigid cardboard box shaped like an ingot, with a front opening that lifts
upwards. The box is decorated with a four-color print in soft pastel tones, blending into a true floral celebration. On the front, an elegant oval highlights the logo and the product
image, accompanied by its main ingredient.
Low lactose content -0.01%
Ingredients: WHEAT flour, Butter (MILK) (23%), Sugar, Fresh EGGS raised on the ground in Italy, Potato starch, Wildflower honey from Sicily, Salt, Natural
Bourbon vanilla from Madagascar* (0,2%), Natural flavors.
Allergens: WHEAT, EGGS, MILK, MAY CONTAIN: SOY, ALL TYPE OF NUTS.
