The Canestrello Caramel Lingotto combines the crumbly texture of classic canestrelli with smooth caramel notes. A balanced, indulgent yet refined biscuit, perfect with coffee, cappuccino or tea. The 200g format is ideal for sharing sweet moments.
An original new take on Ligurian tradition, with its sweet and mellow caramel flavour using fresh butter.
The product is sealed in a heat-sealed polypropylene film. The bag is then enclosed in an elegant rigid cardboard box shaped like an ingot, with a front opening that lifts
upwards. The box is decorated with a four-color print in soft pastel tones, blending into a true floral celebration. On the front, an elegant oval highlights the logo and the product
image, accompanied by its main ingredient.
Low lactose content -0.01%
Ingredients: WHEAT flour, MILK and white chocolate drops with caramel (20%) [Sugar, Cocoa butter, MILK powder, Cocoa mass, Emulsifier: lecithins (SOYA),
Natural flavours], Butter, Sugar, Fresh EGGS raised on the ground in Italy, Potato starch, Wildflower honey from Sicily, Salt , Natural Burbon vanilla
from Madagascar* (0,2%)*, Natural flavors.
